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If
you are in need of sustenance during the day, or before
the theatre or a movie, we have fast food... but without
the bap.
Vegetarian versions are also available.
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| SPECIAL
LUNCH MENU A (choose one from each
course) |
5.95
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Starter
Lumpia:
Crispy spring roll filled with
shrimps, chicken and vegetables
Sup Udang: Spicy prawn soup with a hint of coconut
Sup Sayur: Mixed vegetable soup
Sup Kepiting: Crabmeat and sweetcorn soup
Main Course
Nasi Goreng: Special fired rice with shrimps and
shredded chicken
Mee Goreng: Spicy stir-fried noodles with beef,
squid and shrimps
Mee Hoon Goreng: Rice vermicelli stir-fried with
fishcake, shrimps and chicken
Char Kway Teow: Broad rice noodles stir-fried
with fishcake, shrimps and chicken
Dessert
Pisang Goreng: Banana fritters served with a delicate
syrup
Ice cream: Cold, creamy stuff |
| SPECIAL
LUNCH MENU B (choose one from each
course) |
6.95
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Starter
Lumpia:
Crispy spring roll filled with
shrimps, chicken and vegetables
Sup Udang: Spicy prawn soup with a hint of coconut
Sup Sayur: Mixed vegetable soup
Sup Kepiting: Crabmeat and sweetcorn soup
Main Course (All served with boiled rice: egg-fried rice £1
extra)
Kari Daging: Medium hot beef curry
Sambal Daging Goreng: Sliced beef cooked in chillies
and spices
Daging Semur: Sliced beef cooked in Indonesian
soya sauce
Rendang: A classic Indonesian dish of beef very
slowly cooked in coconut and chilli
Karu Ayam: Medium hot chicken curry
Kalio Kental: Padang style chicken dish, cooked
in creamy coconut sauce
Sambal Ayam Goreng: Fried chicken in chilli sauce
Kuzi Ayam: Deep-fried chicken topped with chilli
sauce
Sambal Udang: Prawns fried in red chilli sauce
Sambal Sotong: Squid fried in red chilli sauce
Gado-Gado: Popular Indonesian salad with bean curd,
served with peanut sauce
Cap Tjai: Fried mixed vegetables in soya sauce
Tahu Goreng: Salad, vegetables and fried bean curd
with spicy coconut sauce |
| PRE-THEATRE
SPECIAL MENU (minimum order: two persons) |
9.95
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Egg
Fried Rice
Daging
Semur: Beef Slices in soya sauce
Cap Tjai: Stir-fried mixed vegetables
Kalio Kental: Padang-style chicken in coconut sauce
Sambal Udang: Prawns in chilli sauce
Stir-fried plain noodles |
| RIJSTAFEL
SPECIAL (minimum order: two persons) |
17.00
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Egg
Fried Rice
Sate: tender skewers of chicken or beef marinated
with our own spices, grilled gently and served with
fresh cucumber, rice cake and savoury peanut sauce
Kalio Kental: chicken breast cooked in Padang
style
Daging Semur: beef cooked in Indonesian sweet
soya sauce
Udang Belado: prawns fried in medium hot chilli
sauce
Bawang Putih Sotong: deep-fried squid in butter
with garlic and chilli
Cap Tjai: stir fried mixed vegetables in soya
sauce
Ikan Tomato: fish cooked with garlic, ginger,
tomato and chilli sauce |
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